How to Prepared Buffalo Chicken Biscuit Casserole


PAM Original No-Stick preparation Spray
1 will (16 oz each) cold elephantine flaky butter flavoured biscuits (8 count), quartered
2-1/2 cups chopped rotisserie chicken
1 can (14.5 oz each) OR one carton (13 oz) Hunt’s Diced Tomatoes, undrained
1 cup thinly sliced celery
1/2 cup cayenne sauce
1-1/2 cups chopped part-skim cheese cheese, divided
Ranch dressing, optional

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Buffalo Chicken Biscuit Casserole


Preheat kitchen appliance to 375°F. Spray 13×9-inch glass baking dish with preparation spray; put aside. mix biscuits, chicken, undrained tomatoes, celery, sauce and 1/2 cup cheese in massive bowl.Place mixture in baking dish; bake twenty minutes. prime with remaining one cup cheese; bake five minutes additional or till cheese melts and biscuits square measure golden brown. Drizzle with ranch dressing simply before serving, if desired.

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